Our Monthly Sugar Fix boxes have had a glow up.. a theme, story, illustrated menu card.. a monthly bake club everyone wants in on!

For October, we’re opening the doors to The Potion Room 🧪🖤

Six witchy potions have been turned into six completely vegan bakes.. Think autumn spices, gooey caramel, raspberry, blueberry, pumpkin, cherry & lots of chocolate... all with a slightly spooky twist

The perfect box of goodies to send as a Halloween gift or keep all to yourself. Because some potions are definitely too good to share 👀

Inside the box..

💗 LOVE POTION: Raspberry & white chocolate cookie sarnie

🍎 POISON APPLE: Spiced apple brownie topped with a chunky brown sugar crumble

💜 SLEEPING DRAUGHT: Chai & blueberry cheesecake blondie

✨ LUCKY POTION: Toffee & sea salt chubby cookie

🎃 HALLOWEEN ELIXIR: Biscoff & pumpkin pie cookie toast

🌙 MIDNIGHT CHARM: Rich Black Forest brownie with white chocolate & cherry

Nobody seems to know who brewed them… only that they appear every October and disappear again once Halloween is over.

Which potion you try first is entirely up to you.

Just don’t say we didn’t warn you 👀

Available for October only, while stocks last.

Please note you will receive the box for the month your selected dispatch date falls in.

Our treats aren’t just ordinary bakes.. they’re the baddest vegan bakes out there.

Enjoyed by both vegans and non-vegans alike, our brownies are super fudgy and our cookies perfectly gooey. The indulgence you want in every single treat.

All deliciously vegan, indulgent and delivered direct to your door.

Choose from a one-off box or subscribe and save by joining our monthly subscription club and get a Sugar Fix through your door every month.

SENDING AS A GIFT?

Add a notecard to your box - simply write your message in the notecard box on this page.

Our bakes are beautifully wrapped in our signature greaseproof paper, packaged in a box and sealed with a sticker to ensure the best experience when receiving your The Vegan Bakes box.

All treats are handmade in small batches from scratch in our 5 star rated kitchen.

SHELF LIFE

14 days at room temperature - keep sealed in a cool place.
Suitable for freezing for up to 3 months.

INGREDIENTS

Raspberry Cookie Sarnie: WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar (cane sugar, light brown cane sugar), vegan spread (vegetable oils (rapeseed, palm), water, salt, emulsifier: mono- & diglycerides of fatty acids, preservative: potassium sorbate, colour: annatto bixin, curcumin, acidity regulator: citric acid, flavouring), white chocolate (sugar, cocoa butter (18%), shea oil, rice flour, natural flavouring, emulsifier: sunflower lecithin), SOYA drink (water, SOYA beans, tricalcium phosphate, flavouring, stabiliser: gellan gum, vitamins B12, B2 & D2), raspberry jam (raspberries, glucose-fructose syrup, sugar, gelling agent: pectin, acidity regulators: citric acid, sodium citrate), vanilla buttercream (icing sugar (sugar, maize starch), vegan spread, vanilla essence), freeze-dried raspberries, vanilla essence (water, propylene glycol (E1520), flavouring substances, sugar, colour: plain caramel (E150a)), cornflour (maize starch), baking powder (WHEAT flour, raising agents: disodium diphosphate, sodium hydrogen carbonate), bicarbonate of soda, salt.

Spiced Apple Brownie: dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin (E322)), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar (cane sugar), SOYA drink (water, SOYA beans (8%), tricalcium phosphate, flavouring, stabiliser: gellan gum, potassium iodide, vitamins B12, riboflavin (B2) & D2), vegan spread (vegetable oils (rapeseed, palm), water, salt, emulsifier: mono- & diglycerides of fatty acids, preservative: potassium sorbate, colour: annatto bixin, curcumin, acidity regulator: citric acid, flavouring), apple sauce (Bramley apple (70%), sugar, water, modified maize starch, antioxidant: ascorbic acid, preservative: potassium sorbate, acid: citric acid), rapeseed oil, cocoa powder (93%), cinnamon, ginger, nutmeg, green food colouring (glucose syrup, water, sugar, colours: tartrazine (E102), brilliant blue (E133), gelling agent: agar (E406), acidity regulator: citric acid (E330), preservative: potassium sorbate (E202)), baking powder (WHEAT flour, raising agents: disodium diphosphate, sodium hydrogen carbonate), vanilla essence (water, propylene glycol (E1520), flavouring substances, sugar, colour: plain caramel (E150a)), salt (salt, anti-caking agent: sodium ferrocyanide).

Blueberry Chai Cheesecake Blondie: light brown sugar (cane sugar), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), vegan spread (vegetable oils (rapeseed, palm), water, salt, emulsifier: mono- & diglycerides of fatty acids, preservative: potassium sorbate, colour: annatto bixin, curcumin, acidity regulator: citric acid, flavouring), white chocolate (sugar, cocoa butter (18%), shea oil, rice flour, natural flavouring, emulsifier: sunflower lecithin), apple sauce (Bramley apple (70%), sugar, water, modified maize starch, antioxidant: ascorbic acid, preservative: potassium sorbate, acid: citric acid), cornflour (maize starch), blueberry jam (blueberries, sugar, glucose-fructose syrup, gelling agent: pectins, acidity regulators: citric acid, sodium citrate, flavourings, mono-propylene glycol), digestive biscuit crumb (fortified WHEAT flour, palm oil, wholemeal WHEAT flour, sugar, raising agents: sodium carbonates, ammonium carbonates, partially inverted sugar syrup, salt), white chocolate ganache (white chocolate (sugar, cocoa butter (18%), shea oil, rice flour, natural flavouring, emulsifier: sunflower lecithin), SOYA drink, sugar), chai flavouring (natural flavouring preparations, propylene glycol (E1520)), cream cheese flavouring (natural flavouring substances, lactic acid, propylene glycol (E1520)), baking powder (WHEAT flour, raising agents: disodium diphosphate, sodium hydrogen carbonate), vanilla essence (water, flavouring).

Salted Caramel Pretzel Chubby Cookie: WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar (brown sugar, caster sugar), vegan spread (vegetable oils (rapeseed, palm), water, salt, emulsifier: mono- & diglycerides of fatty acids, preservative: potassium sorbate, colour: annatto bixin, curcumin, acidity regulator: citric acid, flavouring), cornflour (maize starch), dark chocolate chunks (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin (E322)), salted caramel (golden syrup (partially inverted refiners syrup), vegan spread, sugar, SOYA drink, cornflour (maize starch), vanilla, salt), pretzels (WHEAT flour, salt, yeast, vegetable oil), gold lustre (colour carrier: E555 potassium aluminium silicate, colours: E171 titanium dioxide, E172 iron oxide and iron hydroxides), vanilla essence (water, propylene glycol (E1520), flavouring substances, sugar, colour: plain caramel (E150a)), baking powder (WHEAT flour, raising agents: disodium diphosphate, sodium hydrogen carbonate).

Pumpkin Pie Biscoff Cookie Toast: WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar (cane sugar, light brown cane sugar), vegan spread (vegetable oils (rapeseed, palm), water, salt, emulsifier: mono- & diglycerides of fatty acids, preservative: potassium sorbate, colour: annatto bixin, curcumin, acidity regulator: citric acid, flavouring), SOYA drink (water, SOYA beans, tricalcium phosphate, flavouring, stabiliser: gellan gum, vitamins B12, B2 & D2), white chocolate (sugar, cocoa butter (18%), shea oil, rice flour, natural flavouring, emulsifier: sunflower lecithin), apple sauce (Bramley apple (70%), sugar, water, modified maize starch, antioxidant: ascorbic acid, preservative: potassium sorbate, acid: citric acid), pumpkin purée (pumpkin), cornflour (maize starch), white chocolate ganache (white chocolate (sugar, cocoa butter (18%), shea oil, rice flour, natural flavouring, emulsifier: sunflower lecithin), SOYA drink, sugar), Biscoff biscuits (WHEAT flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent: sodium hydrogen carbonate, SOYA flour, salt, cinnamon), Biscoff spread (Biscoff biscuits (WHEAT flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent: sodium hydrogen carbonate, SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier: SOYA lecithin, acid: citric acid), vanilla essence (water, propylene glycol (E1520), flavouring substances, sugar, colour: plain caramel (E150a)), baking powder (WHEAT flour, raising agents: disodium diphosphate, sodium hydrogen carbonate), bicarbonate of soda, salt.

Black Forest Brownie: dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin (E322)), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar (cane sugar), SOYA drink (water, SOYA beans (8%), tricalcium phosphate, flavouring, stabiliser: gellan gum, potassium iodide, vitamins B12, riboflavin (B2) & D2), vegan spread (vegetable oils (rapeseed, palm), water, salt, emulsifier: mono- & diglycerides of fatty acids, preservative: potassium sorbate, colour: annatto bixin, curcumin, acidity regulator: citric acid, flavouring), rapeseed oil, cocoa powder (93%), white chocolate ganache (white chocolate (sugar, cocoa butter (18%), shea oil, rice flour, natural flavouring, emulsifier: sunflower lecithin), SOYA drink, sugar), glacé cherries, Black Forest flavouring (mono-propylene glycol, flavourings), red food colouring (glycerine (E422), propylene glycol (E1520), colours: allura red (E129), ponceau 4R (E124)), baking powder (WHEAT flour, raising agents: disodium diphosphate, sodium hydrogen carbonate), vanilla essence (water, propylene glycol (E1520), flavouring substances, sugar, colour: plain caramel (E150a)), salt (salt, anti-caking agent: sodium ferrocyanide).

Allergens: WHEAT, SOYA, OATS

May contain: PEANUTS, NUTS (INCLUDING ALMONDS & HAZELNUTS), SESAME, MILK, BARLEY

Colour warning: E102, E124 and E129 may have an adverse effect on activity and attention in children.

Whilst we do not use milk or egg in our kitchen, some ingredients may contain traces due to manufacturing processes. Not suitable for allergy sufferers.

DELIVERY INFO

All items are dispatched on TUESDAYS or THURSDAYS. Please select your chosen dispatch date from the dropdown menu.

Please note: dispatch date is the date your order is posted, not the delivery date. Someone must be available at the delivery address to receive the parcel.

Boxes are sent via APC Overnight courier (usually 1–2 days). Northern Ireland, Isle of Wight and Remote Scotland are sent via Royal Mail First Class (usually 1–2 days). Please allow up to 2 days from dispatch before contacting us.

If your box has not arrived, please email hello@theveganbakes.com within 3 days so we can resolve this for you.

Please double check your address carefully, as we cannot take liability for incorrect addresses.

When ordering multiple boxes, please select the same dispatch date. If different dates are required, place separate orders. If multiple dispatch dates are selected, all boxes will be posted on the earliest date.

All postal treats are baked and packaged with love and care to ensure they arrive in the best condition possible. Occasionally, minor cosmetic damage may occur during transit. Refunds or replacements for cosmetic damage are made at our discretion and must be reported within 12 hours of delivery with photo evidence.

As a small business, we truly appreciate your patience and understanding.